St Patrick’s Day 2017

 

Saturday March 18th 2017

Over 90 people joined us this evening for good food, Good Music and Good Fellowship

Our Traditional Meal of :

  • Corned Beef and Cabbage
  • New Potatoes and Carrots
  • Sheppard’s Pie
  • Soda Bread
  • Beer Cheese Dip
  • and well as our liquid refreshments!